(From my pal Jessica's seriously amazing new plant-based cookbook. Get it here!)
SALSA VERDE, AVOCADO, AND SPINACH QUESADILLAS
ALMOND + BANANA GREEN SMOOTHIE BOWLS
QUICK GUACAMOLE + BLACK BEAN PIZZA
The other night I was lying in bed, feeling hungry after a late night nursing session (Emmett had an ear infection and it suddenly felt like I had newborn again because dude wanted boob incessantly), and instead of just forcing myself to go to sleep, I decided to torture myself by looking through the food post archives here on Bubby and Bean. And what I realized (aside from the fact that looking at photos of food when you're hungry at 3 AM is never a good idea) is that while I'm far from being a chef (or even a decent cook, really), I can whip up a mean snack. So I thought today I'd share a few of my favorite snack recipes from over the years, all here in one tidy post. I continue to make all of these on a regular basis, and aside from being delicious, they're all really quick and easy. (And quick + easy = everything to me right now.) All of them are vegetarian and/or vegan. And yes, a lot of them are Mexican inspired. Hey man, I know what I like. Just click on any image (or link below) it to access each recipe. If you try any of these, I'd love to hear what you think!
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Scrolling through this post, I realized how many of your snack recipes I've bookmarked and, shocking since I'm really not a cook, never actually made. I really need to change that, particularly where the Mexican-style loaded potato dip is concerned!
ReplyDeletexox,
Cee
That vegan snack tray...yummy :) I really do need to try out those nacho recipes soon!
ReplyDeleteBookmarking! So many great snacks!
ReplyDeleteThe snack tray looks like something I want to dive into!
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