Eggnog Cinnamon Lattes

I'm not gonna lie. I love me a good Starbucks holiday drink. But I think they're too sweet, and have to be very specific about how I order them, which is annoying for everyone involved. Last year, I experimented at home with my own eggnog latte, and it was so, so good. Like ridiculously good. Scroll down for the recipe!

Eggnog Cinnamon Latte

Serves 1

INGREDIENTS

3/4 cup coffee

1/2 cup eggnog or plant-based eggnog (we love oatmilk!)         

cinnamon 

Brew coffee (or if you're fancy, whip yourself up a real espresso) and pour into a mug. Heat eggnog in a sauce pan over low heat until warm and use a whisk or hand frother to produce a foam. (Again, if you're fancy and have a real steamer, use that!) Immediately pour over coffee. Top with cinnamon and serve.

This is honestly really good iced too, if iced coffee in the winter is your think. (Cough my husband cough.) Happy holidays!

 

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